|
Honey Nut Bread
| 3/4 cup Honey |
| 1 egg |
| 1 cup milk |
| 3 cups flour |
| 3 tsp. baking powder |
| 1/2 tsp. salt |
| 1 cup chopped nuts |
|
| Mix altogether,
put into a greased and floured loaf pan. Bake at 325º for about 40
minutes. |
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