Honey-Almond Carrots

1lb carrots
2 Tbsp. butter or margarine
1 1/3 Tbsp. flour
2/3 cup milk
2 Tbsp. honey
Salt to taste
Toasted almonds
Cook carrots in boiling water until tender, drain.  To make the sauce, melt margarine, add flour and stir until smooth, add milk slowly.  Add honey and salt, cook until thickened, continuing to stir.  Add to carrots, sprinkle with nuts and serve.  Serves 8.
 

Home    Up

Home
Up
Baked Onions
Company Sweet Potatoes
Delicious Carrots
Beets in Honey Sauce
Gourmet Style Carrots
Honey Glazed Sweet Potatoes
Honey-Buttered Carrots
Oranged Sweet Potatoes
Honey-Sauced Beets
Sweet Potatoes Royal
Sweet Potato Spoonbread
Orange and Lemon Beets
Honey-Almond Carrots
Honey Glazed Carrots
Honey Kissed Winter Veggies
Glamorous Beets
Citrus Honey Carrots