Delicious Carrots

3 cans carrots, cut up, drained and slightly mashed
1/2 cans (8oz) crushed pineapple
3 1/2 Tbsp. butter or margarine
3 1/2 Tbsp. honey
2 Tbsp. brandy
Salt to taste
Dash of lemonade
Sprinkle of mace
Heat carrots and add all remaining ingredients.  Serves 6.

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